Pennsylvania Very Small Meat and Poultry Processor Reimbursement Grants

Details from the funder

Pennsylvania very small meat/poultry processing operations meeting the federal very-small-establishment definition. Applicants must hold USDA FSIS inspection or obtain it by project completion and attest compliance with federal meat/poultry inspection laws. Must demonstrate the capacity to pay costs before reimbursement. Equipment/supply reimbursement is up to 85%, requiring 15% contribution; the page states no match for other eligible expenses. Covered products include specified livestock, poultry, eggs and catfish.